Fornax Bread Company Catering Menu

Scrambled eggs, bacon slices, sausage links, breakfast potatoes, homemade brioche French toast. Feeds 5–7 people.

Scrambled eggs, bacon slices, sausage links, breakfast potatoes, homemade brioche French toast. Feeds 15–18 people.

Assorted breakfast sandwiches, served with chipotle aioli spread.

Multi-grain crackers, organic stoneground wheat crackers, butter crackers, sliced mozzarella, Swiss cheese, white cheddar and yellow cheddar.

Topped with Parmesan cheese and diced tomatoes. Served with toasted baguette slices.

Sliced pineapple, honeydew, cantaloupe, red grapes & strawberries. Feeds 5–7 people.

Carrots, celery, broccoli, zucchini, summer squash, grape tomatoes, red peppers and green peppers. Served with ranch dressing.

Assorted sandwich platter.

Choice of 7 wraps (mix & match).

Served with your two choices of sides. Serves 8–10 people.

Served with bread.

Mac & cheese topped with buffalo grilled chicken. Served with bread.

Assorted pizzettas.

Our catering-size Chicken Spinach Avocado Salad.

Our catering-size Chicken Caesar Salad.

Our Fornax Farm Chicken Salad, made for a crowd.

Our catering-size Gala Apple Salad.

Our catering-size Greek Salad.

Our catering-size Five Grain Chicken Salad.

Chicken Veggie soup, sold by the quart.

Butternut Squash soup, sold by the quart.

Clam Chowder, sold by the quart.

Cream of Broccoli Cheddar soup, sold by the quart.

Potato Salad side.

Quinoa Salad side.

Farro Salad side.

Roasted Potatoes side.

Roasted Carrots side.

Roasted Veggie side.

Choose 40 pastries.

Choose 5 flavors from 10 listed options. Yield: 50 cookies.

Mix and match 25 desserts from the categories. Yield: 25 desserts.

Coffee box, serves a crowd. Serves 10–12 people.